{"id":362,"date":"2019-02-05T23:11:01","date_gmt":"2019-02-05T23:11:01","guid":{"rendered":"http:\/\/tortiricascentroamerica.com\/parrillerostr\/?p=362"},"modified":"2019-02-05T23:11:01","modified_gmt":"2019-02-05T23:11:01","slug":"chuletas-de-cordero-al-ajo-y-jengibre","status":"publish","type":"post","link":"https:\/\/tortiricascentroamerica.com\/parrillerostr\/chuletas-de-cordero-al-ajo-y-jengibre\/","title":{"rendered":"Chuletas de Cordero al Ajo y Jengibre"},"content":{"rendered":"<p><section id=\"Foto-Receta\" data-kc-fullwidth=\"content\" class=\"kc-elm kc-css-871651 kc_row\"><div class=\"kc-row-container\"><div class=\"kc-wrap-columns\"><div class=\"kc-elm kc-css-121263 kc_col-sm-12 kc_column kc_col-sm-12\"><div class=\"kc-col-container\"><div class=\"kc-elm kc-css-135693 kc_shortcode kc_single_image\">\n\n        <img src=\"https:\/\/tortiricascentroamerica.com\/parrillerostr\/wp-content\/uploads\/2019\/02\/4.png\" class=\"\" alt=\"\" \/>    <\/div>\n<\/div><\/div><\/div><\/div><\/section><section id=\"Titulo-Receta\" class=\"kc-elm kc-css-544898 kc_row\"><div class=\"kc-row-container  kc-container\"><div class=\"kc-wrap-columns\"><div class=\"kc-elm kc-css-115936 kc_col-sm-12 kc_column kc_col-sm-12\"><div class=\"kc-col-container\">\n<div class=\"kc-elm kc-css-944244 kc-title-wrap \">\n\n\t<h1 class=\"kc_title\">CHULETAS DE CORDERO <span>AL AJO Y JENGIBRE<\/span><\/h1>\n<\/div>\n<\/div><\/div><\/div><\/div><\/section><section id=\"Informacion-Receta\" class=\"kc-elm kc-css-994693 kc_row\"><div class=\"kc-row-container  kc-container\"><div class=\"kc-wrap-columns\"><div class=\"kc-elm kc-css-771706 kc_col-sm-6 kc_column kc_col-sm-6\"><div class=\"kc-col-container\">\n<div class=\"kc-elm kc-css-529188 kc-title-wrap \">\n\n\t<h2 class=\"kc_title h2Ingredientes\">Ingredientes<\/h2>\n<\/div>\n<div class=\"kc-elm kc-css-856200 kc_text_block txtIngredientes\"><\/p>\n<p>&#8211; 1 cucharada de salsa de soya<span class=\"text_exposed_show\"><br \/>-2 cucharaditas de aceite de ma\u00edz<br \/>-1 cebolla picada<br \/>-1 diente de ajo picado<br \/>-2 cucharaditas de jengibre picado<br \/>-\u00bc cucharadita de pimienta<br \/>-8 chuletas de lomo de cordero<br \/>-Sal<\/span><\/p>\n<p>\n<\/div><\/div><\/div><div class=\"kc-elm kc-css-419147 kc_col-sm-6 kc_column kc_col-sm-6\"><div class=\"kc-col-container\">\n<div class=\"kc-elm kc-css-281028 kc-title-wrap \">\n\n\t<h2 class=\"kc_title h2Preparacion\">Preparaci\u00f3n<\/h2>\n<\/div>\n<div class=\"kc-elm kc-css-236241 kc_text_block txtPreparacion\"><\/p>\n<p><strong>Paso 1.<\/strong><br \/>En un plato poco profundo, mezcl\u00e1 la salsa de soya, el aceite, la cebolla, el ajo, el jengibre y la pimienta. <\/p>\n<p><strong>Paso 2.<\/strong><br \/>A\u00f1ad\u00ed el cordero y giralo para que se moje por ambos lados, dej\u00e1 reposar durante 10 minutos.<\/p>\n<p><strong>Paso 3.<\/strong><br \/>Reserv\u00e1 el adobo, coloc\u00e1 el cordero en la parrilla engrasada y as\u00e1 rociando con el adobo, durante unos 8 minutos por cada lado para que quede jugoso, o m\u00e1s tiempo hasta el\u00a0punto deseado.<\/p>\n<p><strong>Paso 4.<\/strong><br \/>Sazon\u00e1 con sal al gusto.<\/p>\n<p>\u00a1Serv\u00ed caliente y disfrut\u00e1 con TortiRicas!<\/p>\n<p>\n<\/div><\/div><\/div><\/div><\/div><\/section><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":365,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[15,3],"tags":[],"_links":{"self":[{"href":"https:\/\/tortiricascentroamerica.com\/parrillerostr\/wp-json\/wp\/v2\/posts\/362"}],"collection":[{"href":"https:\/\/tortiricascentroamerica.com\/parrillerostr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tortiricascentroamerica.com\/parrillerostr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tortiricascentroamerica.com\/parrillerostr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tortiricascentroamerica.com\/parrillerostr\/wp-json\/wp\/v2\/comments?post=362"}],"version-history":[{"count":2,"href":"https:\/\/tortiricascentroamerica.com\/parrillerostr\/wp-json\/wp\/v2\/posts\/362\/revisions"}],"predecessor-version":[{"id":366,"href":"https:\/\/tortiricascentroamerica.com\/parrillerostr\/wp-json\/wp\/v2\/posts\/362\/revisions\/366"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tortiricascentroamerica.com\/parrillerostr\/wp-json\/wp\/v2\/media\/365"}],"wp:attachment":[{"href":"https:\/\/tortiricascentroamerica.com\/parrillerostr\/wp-json\/wp\/v2\/media?parent=362"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tortiricascentroamerica.com\/parrillerostr\/wp-json\/wp\/v2\/categories?post=362"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tortiricascentroamerica.com\/parrillerostr\/wp-json\/wp\/v2\/tags?post=362"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}